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  • When buying wholesale smoked paprika in a 1kg pack, quality is paramount
  • These suppliers are the backbone of an industry that sources, dries, packages, and distributes Sichuan chilies to culinary enthusiasts, professional chefs, and food manufacturers alike. Their processes ensure that the chilies retain their signature characteristics the intense heat, the numbing sensation caused by the Sichuan peppercorns' unique compound (hydroxy-alpha sanshool), and the vibrant red color that adds a pop of visual appeal to any dish.
  • In part one of this blog series we will give you a small overview; read all about what capsaicin is, where to find it and why it exists.

  • On the other hand, paprika is much milder and the SHU ranges from 100-1,500 SHU, again depending on the variety of the plant it comes from. As far as the heat factor is concerned, the Indian red chili powder is much hotter than paprika.

  • Curcumin is also a potent antioxidant, meaning it can help protect our cells from damage caused by free radicals. Free radicals are unstable molecules that can cause oxidative stress and lead to chronic diseases like cancer and Alzheimer's. By neutralizing these free radicals, curcumin can help prevent cell damage and promote overall health.


    curcumin extract from turmeric

    curcumin
  • In addition to their delicious taste, sun dried roasted red peppers are also packed with nutrients
  • China has a long history of sun drying and roasting red peppers to create a unique and flavorful ingredient that is used in a variety of dishes. These sun dried roasted red peppers are a staple in Chinese cuisine and are prized for their smoky, sweet, and slightly spicy flavor.
  • The use of red hot pepper powder can be traced back to ancient times in China, where it was initially employed for medicinal purposes before becoming a beloved ingredient in cooking. Its popularity surged during the Ming Dynasty when New World crops, including various peppers, were introduced to China via trade routes. Since then, this spice has become emblematic of Sichuan and Hunan cuisines, two of the Eight Culinary Traditions of Chinese cuisine famous for their bold flavors.
  • Super customisable. You can adjust the spice levels, sweetness, make it more less garlick-y - make it exactly as you like it!
  • In recent years, the Chinese chilli powder export industry has witnessed significant growth
  • Heat Level: X-Hot

  • Wholesale suppliers play a crucial role in ensuring a consistent supply of these fiery wonders. They source the best quality chillies from the sun-soaked fields where they are cultivated, often in regions with optimal climate conditions for maximum flavor development. These suppliers then carefully dry and package the chillies, preserving their flavor and color for extended periods.
  • Chile pepper is a popular ingredient in various cuisines around the world, known for its spicy flavor that can add a kick to any dish. But have you ever wondered how these chile peppers are processed and turned into the familiar pods that you find in supermarkets? This is where the chile pod factories come in.