5. BELL PEPPER POWDER

To make ancho powder, you’ll need to take the stems out of your bell peppers before popping them into a food dehydrator. Get them to a point where they’re brittle and then put them into a cotton bag before you grind them.
If you don’t have a good dehydrator, you can achieve the same dried peppers by putting them into the oven at around 50ºC.
The great thing about using this method is that the bell pepper powder will be bursting with flavour and so much more fragrant.

Incorporate this with a 1:1 Cajun spice to smoked paprika ratio (more if your bottle at home is milder or less if it’s spicier).

Hungry for more? From sea salt and peppercorns to Everything Seasoning that you’ll want to put on, well, everything, our collection of spices & seasonings has everything you need to create your next delicious meal.
What is capsaicin exactly?
To incorporate in dishes with paprika, use one teaspoon of gochujaru powder for every teaspoon of sweet or mild paprika. Of course, you may add more if you want more heat.
Once made, chili sauce can be used as a condiment or seasoning for various dishes such as chicken, fish, beef, pork, lamb, vegetables, soups, stews, and sauces. It can also be used as a marinade for meats or vegetables. Chili sauce is also a popular ingredient in Bloody Marys and other cocktails.

spicy crushed red pepper exporters. Indian spicy crushed red pepper is often used in curries, chutneys, and marinades to add heat and flavor.


Overall, organic turmeric powder manufacturers play a crucial role in providing consumers with a high-quality product that is not only delicious but also beneficial for their health. By choosing organic turmeric powder, consumers can enjoy the numerous health benefits of turmeric while supporting sustainable and ethical practices in the food industry.


This is the first part of our blog series about capsaicin. Stay tuned to learn about how capsaicin works, why we love it so much, and how to help with a bad chilli burn.